‍ ‍About Us

Started by husband-and-wife team Talia and Daniel in late 2023, Talia’s is a Denver bakery rooted in community, creativity, and most of all, great bread baked with love. What began as a side hustle in our small Capitol Hill apartment — baking late into the night and selling challahs to friends and neighbors on Facebook — grew into a beloved local bakery. Now we’re at multiple Denver farmers markets, and supply fresh challahs, scones, muffins, babkas, cookies, and other small-batch bakes to coffee shops and grocery stores across the city. What started at our kitchen table has become a way to share something warm, handmade, and joyful.